WELCOME
BACK!
(inside)
We are fortunate to now be in Phase 2 of Washington State’s Safe Start plan, meaning we are allowed to resume indoor dining at 25% capacity.
Of course your safety is our number one priority, and we're lucky to have ample space so tables can be safely separated. In addition to regular sanitizing, we’ve done a deep clean before welcoming our patrons back. Of course there is ample hand sanitizer and disposable plastic gloves around the restaurant as usual.
Like always, we welcome walk-ins and have now added the convenience of both indoor and outdoor reservations experiences. So now it's even easier to enjoy a bit of Rapport.

Rapport is Seattle’s first self pour experience, allowing customers to dispense their own wines & beers from a huge selection of local and international offerings. Whether comparing a Washington Cabernet to your favorite Bordeaux, or pouring one of our hard to find local beers, the freedom is yours at Rapport. Also offering artisan small batched roast coffee and espresso during the day, plus our unique ‘bottled and barreled’ craft cocktails in the evening. Finally don’t forget Chef Mike Law’s farm inspired house-made fare, available morning, noon and night. Rapport — Explore, Pour, Eat, Drink, Repeat!





